salad — Journal – Recipes, Rituals, Travel and Design

Summer Recipe Roundup

Summer is in full swing here in San Francisco! I always look forward to Saturdays at the Ferry Building Farmer’s Market and all the fresh, vibrant, and succulent Northern California produce that arrives at the height of summer. Here are some of my favorite recipes to celebrate the season, from the Nourish Co. archives!

RecipesKristin PosnerJune 24, 2019summer, summer salad, summer dessert, easy, soba, challah, panzanella, caprese, tofu salad, salad, labnehComment

California Summer Challah Panzanella

I am always on the lookout for leftover challah recipes (from Friday Shabbat dinner) for lazy Saturdays, and this California take on panzanella does not disappoint!

Spring Soba Salad

Spring is finally here! The weather is heating up in San Francisco after a particularly chilly winter, I couldn’t be happier. When I was growing up, warmer months meant chilled dishes like soba salad. Soba salad also makes an easy, make-ahead lunch! Here’s my California take on a classic soba salad.

RecipesKristin PosnerApril 23, 2019japanese food, spring, soba, saladComment

Potluck Cabbage Salad

Looking back on my childhood in Southern California, it seems like my family went to potlucks almost every weekend with our Japanese-American family and friends from Hawaii. As much as I loved seeing my aunties and uncles (some biological, most not), the little foodie in me loved the food most. And there was always ramen cabbage salad.